Guava Mexican Cream
Mexican Cream guavas have a creamy white flesh that is thick and aromatic. The small fruits have a small seed cavity that holds a handful of soft, edible seeds. Mexican Cream guavas are sweet, with a classic tropical flavor, and offers aromas of pineapple and passion fruit.
Mexican Cream guavas are available year-round in warmer, tropical climates. In Southern California they are harvested in the fall. Mexican Cream guavas are high in vitamins A and C, and contain pectin. The trees usually live to be 40 years old. They thrive in warm temperatures, however well established trees can survive temperatures that fall below freezing.